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Position Name: Offshore Cooks needed
Position ID: 0000001 
Position Type: Full Time 
Number of availabilities: 109 
Category: Restaurant & Food Service 
Industry: Maritime 
Position Level: Manager 
Position Function: Supply Chain 
Working Location: Lafayette, LOUISIANA, United States
Travel Required? All the time 
Job Description:

Exp. Cooks and Bakers needed for Lafayette-based offshore catering company.
Duties: Baking and, meal preparation, kitchen maintenance, staff supervision. Must have a minimum of one year offshore cooking experience.  Competitive pay to be discussed. Must have Safe gulf,  HUETwater survival and TWIC. 

 

Job Requirement:
Experience:2 - 3 Years Experience
Languages:English-Basic
Skills and Certifications:TWIC, Safegulf, Huet
 
Industry Certifications:Do you hold a USCG Merchant Mariners Credential?
Industry Certifications:Do you hold a USCG Merchant Mariners Credential?